How to Prepare Appetizing Instant Pot/Air Fryer Baby Back Ribs
Instant Pot/Air Fryer Baby Back Ribs.
 	 	
 	 	 	You can have Instant Pot/Air Fryer Baby Back Ribs using 10 ingredients and 6 steps. Here is how you cook it. 
Ingredients of Instant Pot/Air Fryer Baby Back Ribs
- You need of kosher salt.
 - You need of brown sugar.
 - You need of chili powder.
 - It's of paprika.
 - It's of garlic powder.
 - You need of cayenne pepper.
 - You need of ground black pepper.
 - It's of baby back pork ribs.
 - Prepare of beef broth.
 - It's of barbeque sauce, or as needed.
 
Instant Pot/Air Fryer Baby Back Ribs instructions
- Combine salt, brown sugar, chili powder, paprika, garlic powder, cayenne pepper, and black pepper in a small bowl for the spice rub..
 - Cut the rack of ribs into 4 equal portions. Rub all sides of each piece with spice rub..
 - Pour broth into a multi-functional pressure cooker (such as Instant Pot®). Add ribs in a teepee formation. Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 30 minutes. Allow 10 to 15 minutes for pressure to build..
 - Preheat the air fryer to 425 degrees F..
 - Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove lid. Move ribs to the baking sheet using tongs. Brush ribs on all sides with barbeque sauce..
 - Air roast in the preheated air fryer for 7 minutes. Turn ribs and continue baking until meat pulls away easily from the bone, about 7 minutes more. An instant-read thermometer inserted into the center should read 145 degrees F..
 
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