Easiest Way to Prepare Delicious Chef Zee's Carne Frita (Dominican fried beef)

Chef Zee's Carne Frita (Dominican fried beef).

Chef Zee's Carne Frita (Dominican fried beef) You can cook Chef Zee's Carne Frita (Dominican fried beef) using 9 ingredients and 3 steps. Here is how you cook it.

Ingredients of Chef Zee's Carne Frita (Dominican fried beef)

  1. It's of beef chunked or buy beef stew packs.
  2. You need of oregano.
  3. You need of chicken bullion cube.
  4. You need of garlic cloves mashed.
  5. Prepare of limes.
  6. Prepare of to taste Black pepper.
  7. It's of water.
  8. Prepare of Olive oil for quick fry.
  9. Prepare of Canola or vegetable oil for deep frying.

Chef Zee's Carne Frita (Dominican fried beef) instructions

  1. Add beef, garlic, black pepper, oregano, and limes. Mix to combine. Let marinade overnight or atleast 2hrs..
  2. On a medium-high setting add olive oil to a Dutch oven or rice pot. Add beef, stirring occasionally (beef will release juices). After 5-10 min (once browned on all sides) add water (I pour water into marinade bowl)..
  3. Boil/simmer until water is dried up & meat is tender (20-45min). In a separate pan heat up oil until it is bubbling when you splash water to it (350 degrees). Carefully add beef & fry about 15seconds on each side. Remove and let paper towel absorb excess oil. Before serving squirt a little lime juice from a lime over. Best dipped in ketchup..

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