How to Cook Appetizing Beef and Pork Taco Filling

Beef and Pork Taco Filling.

You can have Beef and Pork Taco Filling using 11 ingredients and 5 steps. Here is how you cook it.

Ingredients of Beef and Pork Taco Filling

1. It's of ground beef.
2. You need of ground pork.
3. It's of ground black pepper.
4. Prepare of salt.
5. Prepare of chili powder.
6. It's of oregano.
7. You need of ground cumin.
8. You need of paprika.
9. It's of water.
10. Prepare of lime juice.
11. You need of flour.

Beef and Pork Taco Filling step by step

1. Combine pork and beef in a small bowl. Season with salt, pepper, chili powder, oregano, and cumin. Mix well and let stand for 15 minutes to let spices meld..
2. Heat 1 tbsp vegetable oil in a pan on medium heat until hot but not smoking. Add meat mixture and sauté until no longer pink, about 5 minutes..
3. Reduce heat to medium low. Add water, paprika, and lime juice. Mix well..
4. Dissolve flour in 3 tbsp water. Add to the pan, increase heat to medium and bring to a boil. Return heat to medium low and let simmer until sauce thickens, about 5-10 minutes..
5. Serve in warm tortilla with desired taco fillings (e.g. cheese, salsa, shredded lettuce, jalapeños, etc.). Or mix with cheese sauce as topping for nachos..