Recipe: Perfect Creamy shrimp alfredo pasta
Creamy shrimp alfredo pasta.
You can cook Creamy shrimp alfredo pasta using 9 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Creamy shrimp alfredo pasta
- Prepare of peeled and deveined shrimp.
- You need of fettuccine pasta.
- It's of garlic cloves.
- It's of red crushed pepper optional.
- Prepare of heavy cream.
- You need of butter.
- You need of parmesan cheese.
- It's of paprika.
- It's of salt and pepper.
Creamy shrimp alfredo pasta step by step
- Season the shrimp with salt, pepper, and paprika..
- Heat a large skillet with high sides over medium-high heat and add some oil..
- Cook the shrimp for 1-2 minutes on each side..
- Remove the shrimp from the skillet and set aside..
- Add butter, garlic, and red crushed pepper to the skillet and cook until fragrant..
- Add the heavy cream and parmesan cheese. Reduce the heat to low and cook for 10 minutes or until the sauce thickens..
- Season the sauce with salt and pepper..
- Stir in the cooked fettuccine and shrimp, add more parmesan cheese, garnish with fresh parsley if desired and enjoy!.
- NOTES If you want to use the entire box of fettuccine (1 lb) use 2 cups of heavy cream and 1/2 cup of parmesan cheese..
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