Recipe: Appetizing Shrimp linguine
Shrimp linguine.
You can have Shrimp linguine using 11 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Shrimp linguine
- Prepare of shrimp, shelled, deveined.
- It's of linguine pasta.
- You need of paprika.
- Prepare of pasta water.
- You need of feta cheese.
- You need of parmesan, grated.
- It's of olives.
- You need of olive oil.
- It's of garlic, minced.
- You need of dried basil.
- You need of lemon.
Shrimp linguine step by step
- In a pot, boil 300ml water and cook linguine pasta according to packaging instructions or until “al dente”. Set aside pasta once cooked..
- Season shrimp with salt and pepper. Pan fry until cooked and set aside..
- On the same pan, pour in oil and put in the garlic and olives. Cook with low heat until garlic is lightly browned and fragrant..
- Add pasta to the pan and put in the paprika, basil and half the parmesan cheese. Add 1/8 cup water then toss well well. Add in the cooked shrimp, season with salt and pepper and give it another toss..
- Plate the pasta, juice the lemon on top and sprinkle parmesan and feta cheese..
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