Recipe: Tasty Seafood Boil

Seafood Boil.

You can cook Seafood Boil using 11 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Seafood Boil

1. You need 12 of Blue crabs.
2. You need 6 of snow crab clusters.
3. You need 2 lbs of jumbo shrimp.
4. You need 2 lbs of green lip mussels.
5. You need 2 sticks of butter- melted separate.
6. You need 1/2 cup of old bay seasoning + extra for topping.
7. You need 16 oz of can beer.
8. You need 8 of potatoes- quartered.
9. You need 5 of whole corn on cob - halved.
10. You need 4 links of smoked sausage- Rogerwood is the best!.
11. Prepare 1 clove of garlic-minced.

Seafood Boil step by step

1. Add large stock pot and fill 3/4 of the pot with water. Allow to come to a rolling boil and add 1/2 old bay and stir. Next add blue crab first followed by remainder of seafood. Add more Old Bay Seasoning with every other layer of seafood.
2. Add corn and sausage on top. Pour in beer and allow to boil til potatoes are soft..
3. Pull items from pot and place in a dish or pot large enough to hold everything. Next take minced garlic and place into melted butter. Pour over all the seafood, corn potatoes and sausage. Sprinkle on a bit more old bay over top!.
4. Enjoy with a bowl of butter to dip seafood.