Recipe: Delicious Clean out the Pantry chicken soup
Clean out the Pantry chicken soup.
You can cook Clean out the Pantry chicken soup using 21 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Clean out the Pantry chicken soup
- It's of -----soup-------.
- You need of pickled sour mustard greens.
- It's of Asian boiled peanuts.
- It's of chicken quarters, leg and thigh.
- It's of water.
- It's of tablesoon salt.
- It's of carrots.
- It's of large onion diced.
- Prepare of Vigo Spanish flavorings and color= 1 tablespoon.
- Prepare of ground turmeric.
- It's of black pepper,ground.
- You need of granulated garlic powder.
- You need of summer savory.
- Prepare of ground cumin.
- You need of paprika.
- Prepare of -----egg------.
- You need of salted yokes of duck eggs.
- It's of large chicken eggs.
- It's of -----thickener------.
- Prepare of water.
- Prepare of cornstarch.
Clean out the Pantry chicken soup step by step
- Dice the onions, chop the carrots and mustard greens, look and clean the chicken remove any feathers that may still be attached..
- Boil the chicken for 20 minutes covered take out to cool and remove the meat from the bones..
- Add all the soup ingredients into the broth..
- Add back the chicken. let cook 20 minutes covered..
- Add the salted duck egg yokes. Simmer 10 minutes.
- Crack the chicken eggs and add whole. I always crack them in a bowl one at a time to check to make sure they are not bloody..
- Mix the water and cornstarch together and add to simmering soup stirring often to thicken a bit..
- Serve i hope you enjoy!.
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