Recipe: Perfect Pork Shrimp and Spinach Dumpling
Pork Shrimp and Spinach Dumpling.
You can cook Pork Shrimp and Spinach Dumpling using 7 ingredients and 3 steps. Here is how you cook that.
Ingredients of Pork Shrimp and Spinach Dumpling
- You need of kg spinach.
- Prepare of egg.
- Prepare of shrimp.
- Prepare of minved pork.
- You need of Salt.
- Prepare of White pepper.
- Prepare of Flour.
Pork Shrimp and Spinach Dumpling instructions
- Wash spinach and rinse the water then chopped into small pieces.Same with shrimp minced it.Then mix all together add egg flour sat and white pepper.Put in a strainer just in case there is a liquid it will drop..
- Prepare the wrapper and scoop one tsp muxture and wrap.When finished place it in the freezer to harden.Then transfer in a box or ziplock for later use if want to cook..
- Can cook for breakfast just dip in soy saiuce or add in noodles soup.
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