Easiest Way to Make Delicious Smoked Beef Back Ribs

Smoked Beef Back Ribs.

Smoked Beef Back Ribs You can have Smoked Beef Back Ribs using 4 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Smoked Beef Back Ribs

  1. It's of (1) Rack Beef Back Ribs.
  2. It's of Salt and Pepper.
  3. Prepare of Cookies BBQ Sauce.
  4. You need of (1) Can Beer.

Smoked Beef Back Ribs step by step

  1. Prep the ribs, cut into 3 or 4 rib portions. With pliers strip off the membrane on back of ribs. Salt and pepper all sides..
  2. Preheat smoker to 235 degrees..
  3. Place ribs in smoker. Smoke for 3 hours..
  4. Remove ribs, make a foil pouch with heavy duty foil. Coat ribs with BBQ sauce, place in pouch. Pour in a can of beer. Seal pouch tight..
  5. Place pouch back into 235 degree smoker, smoke another 2 hours..
  6. Remove ribs from pouch, discard pouch and liquid. Coat ribs again with BBQ sauce, place back into 245 degree smoker, smoke another 2 hours..
  7. Remove ribs, let sit 20 minutes. Cut ribs into singles. Serve with baked potato, baked beans and salad. Or whatever you prefer..
  8. Enjoy!.

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