Recipe: Delicious Shrimp linguine

Shrimp linguine.

Shrimp linguine You can have Shrimp linguine using 11 ingredients and 5 steps. Here is how you cook it.

Ingredients of Shrimp linguine

  1. You need 400 g of shrimp, shelled, deveined.
  2. You need 250 g of linguine pasta.
  3. You need 2 tbsp of paprika.
  4. You need 1/8 cup of pasta water.
  5. Prepare 40 g of feta cheese.
  6. Prepare 40 g of parmesan, grated.
  7. It's 35 g of olives.
  8. Prepare 1/4 cup of olive oil.
  9. It's 3 cloves of garlic, minced.
  10. Prepare 1/2 tbsp of dried basil.
  11. It's 1 pc of lemon.

Shrimp linguine step by step

  1. In a pot, boil 300ml water and cook linguine pasta according to packaging instructions or until “al dente”. Set aside pasta once cooked..
  2. Season shrimp with salt and pepper. Pan fry until cooked and set aside..
  3. On the same pan, pour in oil and put in the garlic and olives. Cook with low heat until garlic is lightly browned and fragrant..
  4. Add pasta to the pan and put in the paprika, basil and half the parmesan cheese. Add 1/8 cup water then toss well well. Add in the cooked shrimp, season with salt and pepper and give it another toss..
  5. Plate the pasta, juice the lemon on top and sprinkle parmesan and feta cheese..

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