How to Prepare Tasty Grilled teriyaki pork chops
Grilled teriyaki pork chops.
You can have Grilled teriyaki pork chops using 13 ingredients and 4 steps. Here is how you cook it.
Ingredients of Grilled teriyaki pork chops
- It's of pork chops. About 8 oz. each.
- Prepare of Teriyaki sauce JON.
- Prepare of soy sauce.
- You need of water.
- It's of mirin (Japanese sweet rice wine).
- It's of brown sugar.
- It's of minced ginger.
- Prepare of minced garlic cloves.
- Prepare of honey.
- It's of rice vinegar.
- It's of sesame oil.
- You need of ground black pepper.
- Prepare of cornstarch.
Grilled teriyaki pork chops instructions
- In a bowl mix all the ingredients for the sauce, except the cornstarch. Dry the pork chops with paper towel. Marinate the pork chops with ¼ cup of the sauce..
- Dissolve the cornstarch with the rest of the sauce and cook slowly in a pot until thickens the sauce..
- Heat up a top stove griddle well. Mark and cook the pork chops on both sides. Brush with the sauce over the pork chops while cooking..
- Serve the pork chops with some of the sauce..
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